Pastry workshop : Small fun classes on Wednesday Evenings

PASTRY COURSE

            TURN YOUR PASSION FOR PASTRY INTO A CAREER!

 

PASTRY  COURSE   -  1 WEEK  - HANDS ON CLASS

R5 000.00


 20th August 2018

 17th September 2018

 22nd October 2018

 19th November 2018

 17th December 2018

 21st January 2018

  Mornings     1 week Monday to Friday       8:30am to 12:30

 WE SUPPLY ALL INGREDIENTS AND BAKED GOODIES ARE YOURS TO TAKE HOME


COURSE SILABUS :


     SHORT CRUST PASTRY: 

     SWEET SHORT CRUTST   -  APPLE PIE

  


PUFF PASTRY

   VAL AU VENTS

   SAVOURY TWISTS

   CREAM HORNS

   CUSTARD SLICES

   

CHOUX PASTRY

   CHOCOLATE ECLAIRS

   PARIS-BREST

   CROQUEMBOUCH  -  AS IN A WEDDING CAKE

   


VIENNOISERIES  -  PASTRY WITH YEAST


  CROISSANT

  CHOC 'O PAIN

  APPEL TURN OVERS

  CRUFFINS  (We are happy to introduce this world trending new pastry)


GOURMET SWEET PASTRY DOUGH

CINNABONS (CHELSEA BUNS)

 


IN ADDITION WE WILL TEACH YOU THE FOLLOWING BASIC TECHNIQUES:


FRENCH CUSTARD CREAM FILLING

VANILLA CHIFFON CAKE

CARROT CAKE

BUTTER BISCUITS  (MADEILENS)



    THIS COURSE IS SUITED FOR ANY STUDENT THAT HAS THE WISH AND DESIRE

                            TO LEARN THE CULINARY ART OF PASTRY



TEACHER FOR THIS COURSE:  MRS B. ADSHADE  & SELLAH SAKALA

                                                      SACA TRAINING MEMBERS

Application form - French Pastry Course

Click to enter text




Cruffins
Learn the Art of Pastry making!